From October 11 to 13, Saccardo participated in iMEAT 2026, the event dedicated to professionals in the meat industry, food processing and foodservice sectors.
The exhibition provided an opportunity to showcase our vacuum packaging solutions and explore the evolving needs of the market.
Sunday saw a significant turnout, with particular interest in innovative technologies designed for the Ho.Re.Ca. sector.
This sector is increasingly focused on operational efficiency, food preservation and process optimization.
iMEAT also represented an important opportunity to strengthen the presence of Legacy by Saccardo, our project dedicated to manual vacuum packaging machines.
An identity that continues to grow stronger, gaining increasing recognition in the market.
Despite the exhibition’s relatively small scale, we once again chose to highlight both the technologies on display and the way they were presented.
At Saccardo, innovation and beauty go hand in hand. Aesthetics, attention to detail and visual consistency are integral parts of our approach to industrial excellence.
This philosophy is reflected in the design of our machines and in the spaces created to showcase them. We believe that technology deserves a presentation that truly reflects its value.
Two identities, one shared vision: combining experience, innovation and design culture to deliver solutions that stand out, both on and beyond the production floor.
