Compact dimensions and advanced technology come together in a solution developed for companies looking for high-level automation and performance while optimizing production space.<\/p>\n
Visitors will have the opportunity to see the AS36 up close and discover how Saccardo technology can be integrated into different production environments.<\/p>\n
Hall 1G – Stand 10\/20<\/strong><\/p>\n From Argentina, we return to Italy for iMEAT, the international trade show dedicated to the meat industry.<\/p>\n In Bologna, the focus will shift to our Legacy line<\/strong>, a range of compact and reliable vacuum packaging machines designed especially for smaller production environments and the HoReCa sector.<\/p>\n It will be an opportunity to rediscover solutions that have been part of Saccardo\u2019s history and that continue to meet the everyday needs of professionals looking for reliability, simplicity and consistent packaging results.<\/p>\n Hall 16 – Stand C70-D69<\/strong><\/p>\n The journey continues in Parma with CIBUS TEC, one of the leading international exhibitions for food and beverage technology.<\/p>\n Here, visitors will be able to experience the full scope of Saccardo\u2019s expertise. A large exhibition space will bring together our complete range of vacuum packaging solutions<\/strong>, from large industrial systems designed for high production volumes to compact machines for more flexible applications. <\/p>\n More than a showcase of individual machines, the stand will offer an overview of how different Saccardo technologies can work together to create complete packaging solutions tailored to specific products, production volumes and requirements.<\/p>\n Our team will be available throughout the exhibition to meet visitors, discuss their production needs and identify the most suitable solutions for their processes.<\/p>\n Hall 2 – Stand G020<\/strong><\/p>\n Each trade show represents a different market, a different audience and a different way of experiencing Saccardo technology.<\/p>\n What connects them is the same objective: staying close to the professionals who work with vacuum packaging every day, understanding the challenges of different production environments and developing solutions that combine technology, reliability and practical performance.<\/p>\n From Buenos Aires to Bologna and Parma, our journey continues.<\/p>\n Different destinations. The same passion for vacuum packaging technology. <\/strong><\/p>\n Saccardo on the road: our next international trade shows The next stops on Saccardo\u2019s international journey are already on the map. Over the coming weeks, we will be taking part in some of the most important trade shows dedicated to food processing and packaging technology, meeting professionals, partners and customers across different markets. From […]<\/p>\n","protected":false},"author":6,"featured_media":3863,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","inline_featured_image":false,"footnotes":""},"categories":[1039],"tags":[],"class_list":["post-3867","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fairs"],"acf":[],"yoast_head":"\niMEAT – Bologna, 11-13 October<\/h2>\n
CIBUS TEC – Parma, 27-30 October<\/h2>\n
Different markets, one global journey<\/h2>\n
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